People queue for Zhengyalov Hats on Abovyan street, where women of Artsakh are baking the bread. The profit will be donated to the army.
Zhingyalov hats is a type of flatbread stuffed with finely diced herbs and green vegetables. It is a traditional dish of Armenians from Artsakh and Syunik. Zhingyalov hats is similar to other dishes of peoples of the Caucasus: herb qutab and afar.
In 2015, at the end of April, Artsakh held a festival “Zhingyalov hats”.