On March 21 – the Day of Vernal Equinox– 1,500 French chiefs will present the French culinary art in the five continents of the world. Seven restaurants in Armenia will join the event and will offer traditional dishes from the French cuisine to visitors.
The French Embassy in Armenia supports the initiative held within the framework of the Francophonie Days.
Have you ever tried mushroom pate, cheese fondue, mandarin cake or French lavaret? French Ambassador to Armenia Jean-Francois Charpentier urges Armenians to avail of the unique opportunity to discover new tastes and have a nice time.
Ambassador Charpentier, who has been in Armenian for a year now, says he’s fond of Armenian cuisine and cannot name a dish he dislikes.